Colombia

Colombia — Medium Roast

Bright, sweet, and beautifully balanced—our Colombia is a smooth medium roast with a lively fruit-and-chocolate profile. Expect notes of dried orange, berry, and chocolate in a clean, satisfying finish.

Sourced from smallholder farmers from Medellín in Antioquia, Colombia, this coffee is fully washed and then dried in solar dryers to protect the beans from rain and preserve clarity in the cup.

Details

• Roast: Medium
• Tasting Profile: Dried orange, berry, chocolate
• Grower: Smallholder farmers from Medellín
• Variety: Castillo, Caturra, Colombia, & Typica
• Region: Medellín, Antioquia, Colombia
• Altitude: 1300–1500 M
• Soil Type: Volcanic Loam
• Process: Fully washed and dried in solar dryers to protect the coffee from rain